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Description: Sterling The Afternoon Tea Collection Cookbook Book. Set the table with your best White tablecloth, fine china teacups with saucers, highly polished silverware and beautifully arranged flowers. Then bring in the obligatory tiered stand filled with little bits of this and that, finger sandwiches, scones, pastries, tarts, and other delicate desserts. Finally, a cookbook with recipes that have been Triple Tested to guarantee your success first time, every time. Chapters include: Sandwiches, Scones, Friands, Little Tarts, Little Cakes, Big Cakes, Cookies, and Slices, as well as a glossary and conversion chart. 256 pages in a hard cover.
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